{
    "title": "tomato_and_smoked_gouda_pizza",
    "id": "181d96b3b3",
    "table": [
        {
            "instructions": "preheat oven to 45",
            "input": "NA",
            "actions": "preheat",
            "output": "NA"
        },
        {
            "instructions": "roll the dough into a 12 inch circle on a lightly floured surface .",
            "input": "dough",
            "actions": "roll",
            "output": "rolled_dough"
        },
        {
            "instructions": "place dough on a 12 inch pizza\u2012pan or baking sheet coated with cooking_spray",
            "input": "rolled_dough",
            "actions": "place",
            "output": "rolled_dough"
        },
        {
            "instructions": "crimp edges of dough with fingers to form a rim .",
            "input": "rolled_dough",
            "actions": "crimp",
            "output": "pizza_crust_with_crimp_edges"
        },
        {
            "instructions": "bake at 450 for 5 minutes .",
            "input": "uncooked_pizza_crust",
            "actions": "bake",
            "output": "baked_pizza_crust"
        },
        {
            "instructions": "sprinkle cheese over pizza_crust , leaving a 1 inch border .",
            "input": "(pizza_crust; cheese)",
            "actions": "sprinkle",
            "output": "cheese_sprinkled_over_pizza_crust"
        },
        {
            "instructions": "arrange the tomato slices over cheese .",
            "input": "(pizza_crust; tomato_slices)",
            "actions": "arrange",
            "output": "tomato_slices_over_pizza_crust"
        },
        {
            "instructions": "combine oil and garlic ;",
            "input": "(oil; garlic)",
            "actions": "combine",
            "output": "garlic_oil"
        },
        {
            "instructions": "sprinkle over tomato .",
            "input": "(garlic_oil; tomato_slices_over_pizza_crust)",
            "actions": "sprinkle",
            "output": "garlic_oil_sprinkled_over_tomato_slices_over_pizza_crust"
        },
        {
            "instructions": "sprinkle with pepper .",
            "input": "(pepper; pizza)",
            "actions": "sprinkle",
            "output": "pepper_sprinkled_over_pizza"
        },
        {
            "instructions": "bake at 450 for 15 minutes or until lightly browned .",
            "input": "uncooked_pizza",
            "actions": "bake",
            "output": "baked_pizza"
        },
        {
            "instructions": "top with basil .",
            "input": "(basil; pizza)",
            "actions": "top",
            "output": "pizza_topped_with_basil"
        },
        {
            "instructions": "cut into 8 wedges .",
            "input": "pizza",
            "actions": "cut",
            "output": "cut_tomato_and_smoked_gouda_pizza"
        }
    ],
    "ingredients": [
        {
            "text": "1 (13 7/8 ounce) refrigerated tube pizza dough (such as Pillsbury)"
        },
        {
            "text": "cooking spray"
        },
        {
            "text": "1 tablespoon cornmeal"
        },
        {
            "text": "12 cup shredded smoked gouda cheese"
        },
        {
            "text": "1 12 cups sliced plum tomatoes (about 4)"
        },
        {
            "text": "2 teaspoons olive oil"
        },
        {
            "text": "2 garlic cloves, minced"
        },
        {
            "text": "12 teaspoon fresh ground black pepper"
        },
        {
            "text": "2 tablespoons thinly sliced fresh basil"
        }
    ],
    "recipe": [
        {
            "text": "Preheat oven to 450."
        },
        {
            "text": "Roll the dough into a 12-inch circle on a lightly floured surface."
        },
        {
            "text": "Place dough on a (12-inch) pizza pan or baking sheet coated with cooking spray and sprinkled with cornmeal."
        },
        {
            "text": "Crimp edges of dough with fingers to form a rim."
        },
        {
            "text": "Bake at 450 for 5 minutes."
        },
        {
            "text": "Sprinkle cheese over pizza crust, leaving a 1-inch border."
        },
        {
            "text": "Arrange the tomato slices over cheese."
        },
        {
            "text": "Combine oil and garlic; sprinkle over tomato."
        },
        {
            "text": "Sprinkle with pepper."
        },
        {
            "text": "Bake at 450 for 15 minutes or until lightly browned."
        },
        {
            "text": "Top with basil."
        },
        {
            "text": "Cut into 8 wedges."
        }
    ]
}