{
    "title": "schuttel-pizza_shaken_pizza",
    "id": "ebd4cd2398",
    "table": [
        {
            "instructions": "in a bowl with a lid whisk together eggs , milk , flour and herbs .",
            "input": "(eggs; milk; flour; herbs)",
            "action": "whisk",
            "output": "whisked batter"
        },
        {
            "instructions": "add all other ingredients",
            "input": "(diced salami; gouda cheese; chopped mushroom; diced red bell pepper; chopped red onion; whisked batter)",
            "action": "add",
            "output": "diced salami, gouda cheese, chopped mushroom, diced red bell pepper and chopped red onion added to whisked batter"
        },
        {
            "instructions": "seal the bowl with a lid and give it a good shake to make sure everything is evenly coated",
            "input": "batter mixture",
            "action": "seal",
            "output": "sealed and shaken batter mixture in bowl"
        },
        {
            "instructions": "pour into a 9x13 in baking pan lined with release foil",
            "input": "sealed and shaken batter mixture in bowl",
            "action": "pour",
            "output": "batter mixture in pan"
        },
        {
            "instructions": "spread evenly",
            "input": "batter mixture in pan",
            "action": "spread",
            "output": "spread batter mixture"
        },
        {
            "instructions": "top with a bit more cheese .",
            "input": "(cheese; spread batter mixture)",
            "action": "top",
            "output": "spread batter mixture topped with cheese"
        },
        {
            "instructions": "bake at 400f200c for about 30 minutes , depending on your oven .",
            "input": "uncooked shaken pizza",
            "action": "bake",
            "output": "baked shaked pizza"
        }
    ],
    "ingredients": [
        {
            "text": "1 cup hard salami, diced small"
        },
        {
            "text": "1 cup gouda cheese, shredded or 1 cup colby, shredded, plus"
        },
        {
            "text": "12 cup gouda cheese or 12 cup colby cheese, for topping"
        },
        {
            "text": "1 cup mushroom, chopped (I used canned ones for this)"
        },
        {
            "text": "1 red bell pepper, diced"
        },
        {
            "text": "12 cup red onion, chopped"
        },
        {
            "text": "3 eggs"
        },
        {
            "text": "1 cup milk"
        },
        {
            "text": "34-1 cup flour"
        },
        {
            "text": "2 tablespoons mixed Italian herbs"
        }
    ],
    "recipe": [
        {
            "text": "In a bowl (with a lid) whisk together eggs, milk, flour and herbs."
        },
        {
            "text": "Batter will be thin."
        },
        {
            "text": "Add all other ingredients, seal the bowl with a lid and give it a good shake to make sure everything is evenly coated."
        },
        {
            "text": "Kids love doing this."
        },
        {
            "text": "(or you can just stir it all together)."
        },
        {
            "text": "Pour into a 9x13 in baking pan lined with Release foil, spread evenly and top with a bit more cheese."
        },
        {
            "text": "Bake at 400F/200C for about 30 minutes, depending on your oven."
        }
    ]
}