{
    "title": "portobello_pizza",
    "id": "7af455c105",
    "table": [
        {
            "instructions": "cut chicken into bite size pieces",
            "input": "chicken",
            "action": "cut",
            "output": "cut_chicken in pieces"
        },
        {
            "instructions": "cook in a little olive_oil , salt and pepper until opaque .",
            "input": "bite-sized chicken pieces; olive oil; salt; pepper",
            "action": "cook",
            "output": "cooked chicken pieces"
        },
        {
            "instructions": "mix in rest of ingredients except for portobellos and mozzarella_cheese",
            "input": "cooked chicken pieces; spinach; olives; inced garlic; pasta sauce; ",
            "action": "mix",
            "output": "chicken and sauce mixture"
        },
        {
            "instructions": "simmer for 30 minutes .",
            "input": "chicken and sauce mixture",
            "action": "simmer",
            "output": "simmered chicken and sauce mixture"
        },
        {
            "instructions": "remove stems",
            "input": "portobello mushrooms",
            "action": "remove",
            "output": "portobello mushrooms without stems"
        },
        {
            "instructions": "clean out gills with a spoon .",
            "input": "portobello mushrooms without stems",
            "action": "clean",
            "output": "cleaned portobello mushrooms without stems"
        },
        {
            "instructions": "baste with olive_oil",
            "input": "cleaned portobello mushrooms without stems; olive oil",
            "action": "baste",
            "output": "basted portobello mushrooms without stems in olive oil"
        },
        {
            "instructions": "put in oven at 350f for 10 minutes .",
            "input": "basted portobello mushrooms without stems in olive oil",
            "action": "put",
            "output": "portobello mushrooms without stems in oven"
        },
        {
            "instructions": "remove portobellos from oven",
            "input": "portobello mushrooms without stems in oven",
            "action": "remove",
            "output": "cooked portobello mushrooms"
        },
        {
            "instructions": "fill with mixture",
            "input": "chicken and sauce mixture; cooked portobello mushrooms",
            "action": "fill",
            "output": "portobello mushrooms filled with chicken and sauce mixture"
        },
        {
            "instructions": "top with cheese .",
            "input": "portobello mushrooms filled with chicken and sauce mixture; cheese",
            "action": "top",
            "output": "portobello mushrooms filled with chicken and sauce mixture and topped with cheese"
        },
        {
            "instructions": "put back in oven for 15 minutes or until cheese is melted",
            "input": "portobello mushrooms filled with chicken and sauce mixture and topped with cheese",
            "action": "put",
            "output": "portobello pizza"
        }
    ],
    "ingredients": [
        {
            "text": "4 large portobello mushrooms."
        },
        {
            "text": "2 cup Mozzarella cheese"
        },
        {
            "text": "12 Chicken tenders"
        },
        {
            "text": "1 bag baby spinach"
        },
        {
            "text": "2 can sliced black olives"
        },
        {
            "text": "2 tsp Minced garlic"
        },
        {
            "text": "1 jar pasta sauce of choice."
        }
    ],
    "recipe": [
        {
            "text": "Cut chicken into bite size pieces and cook in a little olive oil, salt and pepper until opaque."
        },
        {
            "text": "Mix in rest of ingredients except for portobellos and mozzarella cheese and simmer for 30 minutes."
        },
        {
            "text": "Remove stems and clean out gills with a spoon."
        },
        {
            "text": "Baste with olive oil and put in oven at 350F for 10 minutes."
        },
        {
            "text": "Remove portobellos from oven and fill with mixture and top with cheese."
        },
        {
            "text": "Put back in oven for 15 minutes or until cheese is melted and slightly browned."
        }
    ]
}