{
    "title": "biscuit_pizza",
    "id": "84ee3e7963",
    "table": [
        {
            "instructions": "preheat oven to 450 degrees f .",
            "input": "NA",
            "action": "preheat",
            "output": "NA"
        },
        {
            "instructions": "separate the biscuits",
            "input": "biscuits",
            "action": "separate",
            "output": "separated_biscuits"
        },
        {
            "instructions": "lay them on a greased baking sheet .",
            "input": "separated_biscuits",
            "action": "lay",
            "output": "separated_biscuits"
        },
        {
            "instructions": "add the sauce , then the cheese",
            "input": "separated_biscuits; sauce; cheese",
            "action": "add",
            "output": "sauce and cheese added to separated_biscuits"
        },
        {
            "instructions": "cook 10 15 minutes .",
            "input": "uncooked biscuit_pizza",
            "action": "cook",
            "output": "baked biscuit pizza"
        }
    ],
    "ingredients": [
        {
            "text": "1 can (10-count Size) Bicuits"
        },
        {
            "text": "10 teaspoons Pizza Sauce"
        },
        {
            "text": "15 teaspoons Fat Free Mozzarella"
        },
        {
            "text": "2 Tablespoons Bacon Bites"
        }
    ],
    "recipe": [
        {
            "text": "Preheat oven to 450 degrees F."
        },
        {
            "text": "Separate the biscuits and lay them on a greased baking sheet."
        },
        {
            "text": "Add the sauce, then the cheese and top it with the bacon (I also used bits of chorizo and pepperoni)."
        },
        {
            "text": "Cook 10 15 minutes."
        },
        {
            "text": "Enjoy!"
        }
    ]
}