{
    "title": "bread_machine_pizza_dough_with_whole_wheat_flour",
    "id": "cf4490bac7",
    "table": [
        {
            "instructions": "add ingredients in the order given into the bread , machine pan .",
            "input": "(water; olive oil; salt; all purpose flour; whole wheat flour; yeast)",
            "action": "add",
            "output": "dough ingredients"
        },
        {
            "instructions": "once the dough is done remove it from the pan onto a floured work surface .",
            "input": "dough",
            "action": "remove",
            "output": "dough"
        },
        {
            "instructions": "roll dough to fit the shape of your pan .",
            "input": "dough",
            "action": "roll",
            "output": "rolled dough"
        },
        {
            "instructions": "brush lightly with olive_oil",
            "input": "(rolled dough; olive oil)",
            "action": "brush",
            "output": "pizza crust brushed with olive oil"
        },
        {
            "instructions": "add toppings .",
            "input": "(toppings; pizza crust brushed with olive oil)",
            "action": "add",
            "output": "toppings added to pizza crust brushed with olive oil"
        },
        {
            "instructions": "bake in a preheated 450 degree oven for 10 12 minutes .",
            "input": "uncooked whole wheat pizza ",
            "action": "bake",
            "output": "baked whole wheat pizza "
        }
    ],
    "ingredients": [
        {
            "text": "1 13 cups water"
        },
        {
            "text": "2 tablespoons olive oil"
        },
        {
            "text": "34 teaspoon salt"
        },
        {
            "text": "2 cups all-purpose flour"
        },
        {
            "text": "2 cups whole wheat flour"
        },
        {
            "text": "2 teaspoons yeast"
        }
    ],
    "recipe": [
        {
            "text": "Add ingredients in the order given into the bread machine pan."
        },
        {
            "text": "Start dough cycle."
        },
        {
            "text": "(On my machine this takes 2 hours)."
        },
        {
            "text": "Once the dough is done remove it from the pan onto a floured work surface."
        },
        {
            "text": "Roll dough to fit the shape of your pan."
        },
        {
            "text": "This recipe makes two 14 inch round pizzas."
        },
        {
            "text": "Brush lightly with olive oil and add toppings."
        },
        {
            "text": "You can hold this dough, with just the olive oil, for a couple of hours in the fridge covered in plastic wrap."
        },
        {
            "text": "Bake in a preheated 450 degree oven for 10-12 minutes."
        },
        {
            "text": "This recipe is the large sized recipe."
        },
        {
            "text": "It also comes in small and medium."
        }
    ]
}