{
    "title": "bunnymallows_easter_dessert_pizza",
    "id": "5a3906493f",
    "table": [
        {
            "instructions": "heat oven to 375 degrees f .",
            "input": "NA",
            "action": "heat",
            "output": "NA"
        },
        {
            "instructions": "line 12 inch , pizza\u2012pan with foil ;",
            "input": "NA",
            "action": "line",
            "output": "NA"
        },
        {
            "instructions": "spray with cooking_spray .",
            "input": "NA",
            "action": "spray",
            "output": "NA"
        },
        {
            "instructions": "press cookie , dough onto bottom of prepared pan .",
            "input": "dough",
            "action": "press",
            "output": "pressed_dough"
        },
        {
            "instructions": "bake 14 to 16 min .",
            "input": "cookie_dough",
            "action": "bake",
            "output": "cookie_crust"
        },
        {
            "instructions": "meanwhile , beat pudding mix and milk in large bowl with whisk 2 min .",
            "input": "pudding_mix_and_milk",
            "action": "beat",
            "output": "combined_pudding_and_milk"
        },
        {
            "instructions": "stir in cool_whip .",
            "input": "(combined_pudding_and_milk;cool_whip)",
            "action": "stir",
            "output": "pudding_mixture"
        },
        {
            "instructions": "refrigerate 1 hour .",
            "input": "pudding_mixture",
            "action": "refrigerate",
            "output": "refrigerated pudding_mixture"
        },
        {
            "instructions": "remove cookie crust from pan ;",
            "input": "cookie crust",
            "action": "remove",
            "output": "cookie crust"
        },
        {
            "instructions": "place on plate .",
            "input": "cookie crust",
            "action": "place",
            "output": "cookie crust"
        },
        {
            "instructions": "cover with pudding mixture just before serving ;",
            "input": "(cookie_crust;pudding_mixture)",
            "action": "cover",
            "output": "cookie_pudding_pie"
        },
        {
            "instructions": "top with fruit and marshmallows .",
            "input": "({cookie_pudding_pie;fruit; marshmallows})",
            "action": "top",
            "output": "dessert_pizza topped with fruit_and_marshmallows"
        }
    ],
    "ingredients": [
        {
            "text": "1 pkg. (16 oz.) refrigerated sliceable sugar cookies, sliced"
        },
        {
            "text": "1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding"
        },
        {
            "text": "1-1/4 cups cold milk"
        },
        {
            "text": "1 cup thawed COOL WHIP Whipped Topping"
        },
        {
            "text": "2 cups mixed fresh fruit (raspberries, sliced bananas and strawberries) Safeway 1 lb For $0.99 thru 02/09"
        },
        {
            "text": "1 cup JET-PUFFED BUNNY MALLOWS Marshmallows"
        }
    ],
    "recipe": [
        {
            "text": "Heat oven to 375 degrees F."
        },
        {
            "text": "Line 12-inch pizza pan with foil; spray with cooking spray."
        },
        {
            "text": "Press cookie dough onto bottom of prepared pan."
        },
        {
            "text": "Bake 14 to 16 min."
        },
        {
            "text": "or until lightly browned."
        },
        {
            "text": "Cool completely."
        },
        {
            "text": "Meanwhile, beat pudding mix and milk in large bowl with whisk 2 min."
        },
        {
            "text": "Stir in COOL WHIP."
        },
        {
            "text": "Refrigerate 1 hour."
        },
        {
            "text": "Remove cookie crust from pan; place on plate."
        },
        {
            "text": "Cover with pudding mixture just before serving; top with fruit and marshmallows."
        }
    ]
}