{
    "title": "brownie_pizza",
    "id": "f47f4bbcf8",
    "table": [
        {
            "instructions": "coat a 12 inch , pizza\u2012pan with nonstick cooking_spray ;",
            "input": "NA",
            "action": "coat",
            "output": "NA"
        },
        {
            "instructions": "set aside .",
            "input": "NA",
            "action": "set",
            "output": "NA"
        },
        {
            "instructions": "in a small bowl , combine chocolate_chip , coconut and nuts ;",
            "input": "(chocolate_chip; coconut; nuts)",
            "action": "combine",
            "output": "combined_chocolate_chip, coconut and nuts"
        },
        {
            "instructions": "set aside .",
            "input": "combined_chocolate_chip, coconut and nuts",
            "action": "set",
            "output": "combined_chocolate_chip, coconut and nuts"
        },
        {
            "instructions": "in a saucepan , melt the chocolate_chip in the margarine over medium low to low heat ;",
            "input": "combined_chocolate_chip, coconut and nuts; margarine",
            "action": "melt",
            "output": "melted chocolate_chip mixture"
        },
        {
            "instructions": "cool slightly .",
            "input": "melted chocolate_chip mixture",
            "action": "cool",
            "output": "slightly cooled melted chocolate_chip mixture"
        },
        {
            "instructions": "meanwhile , in a large bowl , combine the milk , baking_mix , egg_substitute and 1 teaspoon of the vanilla_extract .",
            "input": "milk; baking_mix; egg_substitute; vanilla_extract",
            "action": "combine",
            "output": "batter"
        },
        {
            "instructions": "fold in the chocolate mixture ;",
            "input": "slightly cooled melted chocolate_chip mixture; batter",
            "action": "fold",
            "output": "melted chocolate_chip mixture folded in batter"
        },
        {
            "instructions": "blend until smooth .",
            "input": "melted chocolate_chip mixture folded in batter",
            "action": "blend",
            "output": "chocolate batter"
        },
        {
            "instructions": "spread mixture onto prepared pan .",
            "input": "chocolate batter",
            "action": "spread",
            "output": "chocolate batter"
        },
        {
            "instructions": "bake at 375 for 20 25 minutes until center is set .",
            "input": "chocolate batter",
            "action": "bake",
            "output": "baked brownie"
        },
        {
            "instructions": "in a small bowl , beat sugar , peanut_butter , remaining vanilla_extract and milk ;",
            "input": "beat sugar; peanut_butter; remaining vanilla_extract; milk",
            "action": "beat",
            "output": "peanut butter icing"
        },
        {
            "instructions": "spread over cooled brownie crust .",
            "input": "cooled brownie crust; peanut butter icing",
            "action": "spread",
            "output": "peanut butter icing spread on chocolate brownie crust"
        },
        {
            "instructions": "top with chocolate_chip , coconut and pecans .",
            "input": "chocolate brownie crust with peanut butter icing; chocolate chip; coconut; pecans",
            "action": "top",
            "output": "chocolate brownie crust with peanut butter icing topped with chocolate_chip , coconut and pecans"
        },
        {
            "instructions": "slice into wedges .",
            "input": "brownie_pizza",
            "action": "slice",
            "output": "ready to serve brownie_pizza"
        }
    ],
    "ingredients": [
        {
            "text": "12 cup mini chocolate chip"
        },
        {
            "text": "12 cup flaked coconut"
        },
        {
            "text": "12 cup pecans, chopped"
        },
        {
            "text": "1 cup semi-sweet chocolate chips"
        },
        {
            "text": "14 cup reduced fat margarine"
        },
        {
            "text": "1 (14 ounce) can fat-free sweetened condensed milk"
        },
        {
            "text": "1 12 cups baking mix"
        },
        {
            "text": "12 cup egg substitute"
        },
        {
            "text": "2 12 teaspoons vanilla extract, divided"
        },
        {
            "text": "1 cup confectioners' sugar"
        },
        {
            "text": "13 cup creamy peanut butter"
        },
        {
            "text": "3 tablespoons nonfat milk"
        }
    ],
    "recipe": [
        {
            "text": "Coat a 12-inch pizza pan with nonstick cooking spray; set aside."
        },
        {
            "text": "In a small bowl, combine chocolate chips, coconut and nuts; set aside."
        },
        {
            "text": "In a saucepan, melt the chocolate chips in the margarine over medium-low to low heat; cool slightly."
        },
        {
            "text": "Meanwhile, in a large bowl, combine the milk, baking mix, egg substitute and 1 teaspoon of the vanilla extract."
        },
        {
            "text": "Fold in the chocolate mixture; blend until smooth."
        },
        {
            "text": "Spread mixture onto prepared pan."
        },
        {
            "text": "Bake at 375 for 20-25 minutes until center is set."
        },
        {
            "text": "Allow to cool completely on wire rack."
        },
        {
            "text": "In a small bowl, beat sugar, peanut butter, remaining vanilla extract and milk; spread over cooled brownie crust."
        },
        {
            "text": "Top with chocolate chips, coconut and pecans."
        },
        {
            "text": "Slice into wedges."
        }
    ]
}