Pleasing to the Mouth of Pleasant Personality: A corpus-based study of conceptualization of desserts in online Chinese food reviews - ACL Anthology

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Pleasing to the Mouth of Pleasant Personality: A corpus-based study of conceptualization of desserts in online Chinese food reviews

Yin Zhong, Chu-Ren Huang

Anthology ID:: Y18-2006
Volume:: Proceedings of the 32nd Pacific Asia Conference on Language, Information and Computation: 25th Joint Workshop on Linguistics and Language Processing
Month:: 1–3 December
Year:: 2018
Address:: Hong Kong
Venue:: PACLIC
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Publisher:: Association for Computational Linguistics
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URL:: https://aclanthology.org/Y18-2006
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Cite (ACL):: Yin Zhong and Chu-Ren Huang. 2018. Pleasing to the Mouth of Pleasant Personality: A corpus-based study of conceptualization of desserts in online Chinese food reviews. In Proceedings of the 32nd Pacific Asia Conference on Language, Information and Computation: 25th Joint Workshop on Linguistics and Language Processing, Hong Kong. Association for Computational Linguistics.
Cite (Informal):: Pleasing to the Mouth of Pleasant Personality: A corpus-based study of conceptualization of desserts in online Chinese food reviews (Zhong & Huang, PACLIC 2018)
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PDF:: https://preview.aclanthology.org/ingestion-script-update/Y18-2006.pdf