{
    "title": "watermelon_salad_pizza",
    "id": "7f5e3e0800",
    "table": [
        {
            "instructions": "for the dressing in a small saucepan , whisk together the balsamic_vinegar and sugar .",
            "input": "(balsamic_vinegar; sugar)",
            "action": "whisk",
            "output": "whisked_balsamic_vinegar and sugar mixture"
        },
        {
            "instructions": "cook over medium high heat until reduced by half and syrupy .",
            "input": "whisked_balsamic_vinegar and sugar mixture",
            "action": "cook",
            "output": "cooked balsamic vinegar dressing"
        },
        {
            "instructions": "set aside .",
            "input": "cooked balsamic vinegar dressing",
            "action": "set",
            "output": "cooled balsamic vinegar dressing"
        },
        {
            "instructions": "Slice a 34inch-thick disc of watermelon from the middle of the fruit",
            "input": "Watermelon",
            "action": "slice",
            "output": "sliced watermelon disk"
        },
        {
            "instructions": "remove the rind.",
            "input": "sliced watermelon disk",
            "action": "remove",
            "output": "sliced watermelon disk without rind"
        },
        {
            "instructions": "cut the disc into 6 slices wedges ,",
            "input": "sliced watermelon disk without rind",
            "action": "cut",
            "output": "sliced watermelon disk without rind cut in wedges"
        },
        {
            "instructions": "sprinkle the arugula , feta , red onions and cherry_tomato evenly over the watermelon wedges .",
            "input": "(Arugula; feta; red onions; cherry_tomato; sliced watermelon disk without rind cut in wedges)",
            "action": "sprinkle",
            "output": "sliced watermelon disk without rind cut in wedges topped with arugula, feta, red onion, and cherry_tomato"
        },
        {
            "instructions": "drizzle the dressing on top .",
            "input": "(cooled balsamic vinegar dressing; sliced watermelon disk without rind cut in wedges topped with arugula, feta, red onion, and cherry_tomato)",
            "action": "drizzle",
            "output": "sliced watermelon disk without rind cut in wedges topped with arugula, feta, red onion, and cherry_tomato drizzled with the cooled balsamic vinegar dressing"
        }
    ],
    "ingredients": [
        {
            "text": "1/4 cup balsamic vinegar"
        },
        {
            "text": "1 tablespoon sugar"
        },
        {
            "text": "1 large seedless watermelon"
        },
        {
            "text": "1/2 cup packed arugula"
        },
        {
            "text": "1/4 cup crumbled feta"
        },
        {
            "text": "1/4 cup thinly sliced red onions"
        },
        {
            "text": "1/4 cup cherry tomatoes, halved"
        }
    ],
    "recipe": [
        {
            "text": "For the dressing: In a small saucepan, whisk together the balsamic vinegar and sugar."
        },
        {
            "text": "Cook over medium-high heat until reduced by half and syrupy."
        },
        {
            "text": "Set aside."
        },
        {
            "text": "For the pizza: Slice a 3/4-inch-thick disc of watermelon from the middle of the fruit and remove the rind."
        },
        {
            "text": "Cut the disc into 6 slices (wedges), and then assemble the wedges back into a circular shape."
        },
        {
            "text": "Sprinkle the arugula, feta, red onions and cherry tomatoes evenly over the watermelon wedges."
        },
        {
            "text": "Drizzle the dressing on top."
        }
    ]
}