{
    "title": "chocolate_chip_marshmallow_pizza_recipe",
    "id": "d012f860b8",
    "table": [
        {
            "instructions": "heat oven to 375 degrees .",
            "input": "NA",
            "action": "heat",
            "output": "NA"
        },
        {
            "instructions": "in large bowl , combine sugar , brown_sugar , butter , peanut_butter , vanilla and egg ;",
            "input": "(sugar , brown_sugar , butter , peanut_butter , vanilla; egg)",
            "action": "combine",
            "output": "wet mixture"
        },
        {
            "instructions": "blend well .",
            "input": "wet mixture",
            "action": "blend",
            "output": "blended wet mixture"
        },
        {
            "instructions": "lightly spoon flour into measuring c. ;",
            "input": "(flour; blended wet mixture)",
            "action": "spoon",
            "output": "dough"
        },
        {
            "instructions": "level off .",
            "input": "dough",
            "action": "level",
            "output": "dough"
        },
        {
            "instructions": "stir in flour .",
            "input": "(flour; dough)",
            "action": "stir",
            "output": "dough"
        },
        {
            "instructions": "press dough proportionately over bottom of 12 or possibly 14 inch , pizza\u2012pan , forming rim along edge .",
            "input": "dough",
            "action": "press",
            "output": "pressed dough"
        },
        {
            "instructions": "bake at 375 degrees for 10 min .",
            "input": "uncooked cookie dough",
            "action": "bake",
            "output": "baked cookie"
        },
        {
            "instructions": "sprinkle with marshmallows and chocolate_chip ;",
            "input": "(marshmallows; chocolate chip; baked cookie)",
            "action": "sprinkle",
            "output": "marshmallows and chocolate_chip sprinkled on baked cookie"
        },
        {
            "instructions": "cut into wedges .",
            "input": "chocolate_chip_marshmallow_pizza cookie",
            "action": "cut",
            "output": "cut chocolate_chip_marshmallow_pizza"
        },
        {
            "instructions": "store in tightly covered container .",
            "input": "chocolate_chip_marshmallow_pizza",
            "action": "store",
            "output": "chocolate_chip_marshmallow_pizza"
        },
        {
            "instructions": "tip self_rising_flour is not recommended .",
            "input": "NA",
            "action": "tip",
            "output": "NA"
        }
    ],
    "ingredients": [
        {
            "text": "1/2 c. sugar"
        },
        {
            "text": "1/2 c. firmly packed brown sugar"
        },
        {
            "text": "1/2 c. butter, softened"
        },
        {
            "text": "1/2 c. peanut butter"
        },
        {
            "text": "1/2 teaspoon vanilla"
        },
        {
            "text": "1 egg"
        },
        {
            "text": "1 1/2 c. Pillsbury Best all-purpose or possibly unbleached flour"
        },
        {
            "text": "2 c. miniature marshmallows"
        },
        {
            "text": "6 ounce. pkg. (1 c.) semi-sweet chocolate chips"
        }
    ],
    "recipe": [
        {
            "text": "Heat oven to 375 degrees."
        },
        {
            "text": "In large bowl, combine sugar, brown sugar, butter, peanut butter, vanilla and egg; blend well."
        },
        {
            "text": "Lightly spoon flour into measuring c.; level off."
        },
        {
            "text": "Stir in flour."
        },
        {
            "text": "Press dough proportionately over bottom of 12 or possibly 14 inch pizza pan, forming rim along edge."
        },
        {
            "text": "Bake at 375 degrees for 10 min."
        },
        {
            "text": "Sprinkle with marshmallows and chocolate chips; continue to bake for 5-18 min or possibly till marshmallows are puffy and lightly browned."
        },
        {
            "text": "Cold; cut into wedges."
        },
        {
            "text": "Store in tightly covered container."
        },
        {
            "text": "20 servings."
        },
        {
            "text": "Tip: Self-rising flour is not recommended."
        },
        {
            "text": "Kids love it!"
        },
        {
            "text": "It's fun to serve it in a pizza box that you've saved."
        }
    ]
}