{
    "title": "barbecue_smoked_sausage_pizza",
    "id": "7e0d253160",
    "table": [
        {
            "instructions": "preheat oven to 425 degrees f .",
            "input": "NA",
            "actions": "preheat",
            "output": "NA"
        },
        {
            "instructions": "cut sausage on an angle in 14 inch slices .",
            "input": "sausage",
            "actions": "cut",
            "output": "cut_sausage"
        },
        {
            "instructions": "place crusts on 2 baking sheets ;",
            "input": "Place",
            "actions": "place",
            "output": "cooked crust"
        },
        {
            "instructions": "spread 13 cup , barbecue_sauce on each crust .",
            "input": "sauce",
            "actions": "spread",
            "output": "cooked sauce"
        },
        {
            "instructions": "top each pizza with 12 each of sausage , red onion , pepper and mozzarella_cheese .",
            "input": "toppings",
            "actions": "top",
            "output": "cooked toppings"
        },
        {
            "instructions": "bake 20 minutes",
            "input": "uncooked ingredients",
            "actions": "bake",
            "output": "cooked food"
        },
        {
            "instructions": "cut each pizza into 8 slices .",
            "input": "intact full pizza",
            "actions": "cut",
            "output": "8 slices of pizza"
        }
    ],
    "ingredients": [
        {
            "text": "1 (12 ounce) package Hillshire Farm Beef Smoked Sausage"
        },
        {
            "text": "2 (14 ounce) packages 12-inch size Italian pizza crust"
        },
        {
            "text": "2/3 cup prepared barbecue sauce"
        },
        {
            "text": "1 cup thinly sliced red onion"
        },
        {
            "text": "1 green bell pepper, seeded, cut into thin strips"
        },
        {
            "text": "2 cups shredded mozzarella cheese"
        }
    ],
    "recipe": [
        {
            "text": "Preheat oven to 425 degrees F. Cut sausage on an angle in 1/4-inch slices."
        },
        {
            "text": "Place crusts on 2 baking sheets; spread 1/3 cup barbecue sauce on each crust."
        },
        {
            "text": "Top each pizza with 1/2 each of sausage, red onion, pepper and mozzarella cheese."
        },
        {
            "text": "Bake 20 minutes or until crust is crispy and cheese is lightly browned."
        },
        {
            "text": "Cut each pizza into 8 slices."
        }
    ]
}