Cooking recipes are complex procedures that require not only a fluent and factual text, but also accurate timing, temperature, and procedural coherence, as well as the correct composition of ingredients. Standard training procedures are primarily based on cross-entropy and focus solely on fluency. Building on RECIPE-NLG, we investigate the use of several composite objectives and present a new topological loss that represents ingredient lists as point clouds in embedding space, minimizing the divergence between predicted and gold ingredients. Using both standard NLG metrics and recipe-specific metrics, we find that our loss significantly improves ingredient- and action-level metrics. Meanwhile, the Dice loss excels in time/temperature precision, and the mixed loss yields competitive trade-offs with synergistic gains in quantity and time. A human preference analysis supports our finding, showing our model is preferred in 62% of the cases.

Large Language Models (LLMs) have demonstrated impressive performance across various tasks. However, current training approaches combine standard cross-entropy loss with extensive data, human feedback, or ad hoc methods to enhance performance. These solutions are often not scalable or feasible due to their associated costs, complexity, or resource requirements. This study investigates the use of established semantic segmentation loss functions in natural language generation to create a versatile, practical, and scalable solution for fine-tuning different architectures. We evaluate their effectiveness in solving Math Word Problems and question answering across different models of varying sizes. For the analyzed tasks, we found that the traditional Cross-Entropy loss represents a sub-optimal choice, while models trained to minimize alternative (task-dependent) losses, such as Focal or Lovász, achieve a mean improvement of +36% on exact match without requiring additional data or human feedback. These findings suggest a promising pathway for more efficient and accessible training processes.