{
    "title": "spam_pineapple_and_blue_cheese_tortilla_pizza",
    "id": "630fd55cda",
    "table": [
        {
            "instructions": "preheat your oven to 425f .",
            "input": "NA",
            "actions": "preheat",
            "output": "NA"
        },
        {
            "instructions": "heat the olive_oil in a large pan or skillet over medium high heat .",
            "input": "olive_oil",
            "actions": "heat",
            "output": "heated_olive_oil"
        },
        {
            "instructions": "add the cubed spam ,",
            "input": "(heated_olive_oil; spam)",
            "actions": "add",
            "output": "spam in heated olive oil"
        },
        {
            "instructions": "fry a bit until golden and browned , about 8 10 minutes .",
            "input": "spam in heated olive oil",
            "actions": "fry",
            "output": "fried_spam"
        },
        {
            "instructions": "remove from heat",
            "input": "fried_spam",
            "actions": "remove",
            "output": "fried_spam"
        },
        {
            "instructions": "set aside until your oven is done preheating .",
            "input": "fried_spam",
            "actions": "set",
            "output": "fried_spam"
        },
        {
            "instructions": "brush both sides of your tortillas with olive_oil .",
            "input": "(tortillas; olive_oil)",
            "actions": "brush",
            "output": "tortillas_brushed_with_olive_oil"
        },
        {
            "instructions": "place each tortilla on a cookie sheet .",
            "input": "tortillas_brushed_with_olive_oil",
            "actions": "place",
            "output": "tortillas_brushed_with_olive_oil"
        },
        {
            "instructions": "bake for 8 12 minutes start checking on the pizza at about 8 minutes , and once the edges are well browned it 's ready .",
            "input": "tortillas_brushed_with_olive_oil",
            "actions": "bake",
            "output": "baked_tortillas"
        },
        {
            "instructions": "slice",
            "input": "baked_tortillas",
            "actions": "slice",
            "output": "sliced_tortillas"
        },
        {
            "instructions": "serve .",
            "input": "sliced_tortilla_pizza",
            "actions": "serve",
            "output": "tortilla_pizza"
        }
    ],
    "ingredients": [
        {
            "text": "1 tablespoon olive oil, and a bit more for brushing the tortillas"
        },
        {
            "text": "1 (12 ounce) can Spam, cut into small cubes"
        },
        {
            "text": "2 (13 inch) flour tortillas (the huge ones used for burritos)"
        },
        {
            "text": "1 12-2 cups mozzarella cheese, shredded"
        },
        {
            "text": "1 (8 ounce) can crushed pineapple, well-drained"
        },
        {
            "text": "2 green onions, thinly sliced"
        },
        {
            "text": "2 ounces blue cheese, crumbled"
        },
        {
            "text": "12 teaspoon crushed red pepper flakes (optional)"
        }
    ],
    "recipe": [
        {
            "text": "Preheat your oven to 425F."
        },
        {
            "text": "Heat the olive oil in a large pan or skillet over medium-high heat."
        },
        {
            "text": "Add the cubed Spam, and fry a bit until golden and browned, about 8-10 minutes."
        },
        {
            "text": "Remove from heat and set aside until your oven is done preheating."
        },
        {
            "text": "Brush both sides of your tortillas with olive oil."
        },
        {
            "text": "Be sure to get the edges brushed well, as they will crisp up first."
        },
        {
            "text": "Place each tortilla on a cookie sheet."
        },
        {
            "text": "Now construct your pizzas: Sprinkle shredded cheese on tortillas, followed by pineapple, Spam cubes, green onions, blue cheese and red pepper flakes, in that order."
        },
        {
            "text": "Bake for 8-12 minutes (Start checking on the pizza at about 8 minutes, and once the edges are well-browned it's ready)."
        },
        {
            "text": "Slice and serve."
        }
    ]
}