{
    "title": "s'more_pizza",
    "id": "04873b5e9c",
    "table": [
        {
            "instructions": "preheat the oven to 400 degrees f .",
            "input": "NA",
            "actions": "preheat",
            "output": "NA"
        },
        {
            "instructions": "form the pizza_dough into two 12 to14 inch rounds , 14 inch thick .",
            "input": "pizza_dough",
            "actions": "form",
            "output": "formed_pizza_rounds"
        },
        {
            "instructions": "bake , preferably on a pizza stone or pizza\u2012pan , for 4 to 6 minutes , or until just beginning to brown .",
            "input": "pizza_rounds",
            "actions": "bake",
            "output": "baked_pizza_crust"
        },
        {
            "instructions": "leave the oven at 400 degrees f .",
            "input": "NA",
            "actions": "leave",
            "output": "NA"
        },
        {
            "instructions": "while the pizza_crust is baking , toast the almonds in a medium dry skillet over medium high heat .",
            "input": "almonds",
            "actions": "toast",
            "output": "toasted almonds"
        },
        {
            "instructions": "transfer the almonds to a plate to cool .",
            "input": "toasted almonds",
            "actions": "transfer",
            "output": "cooled toasted almonds"
        },
        {
            "instructions": "melt the butter in the skillet .",
            "input": "butter",
            "actions": "melt",
            "output": "melted butter"
        },
        {
            "instructions": "add the graham_cracker crumbs , chili_powder , cayenne and salt .",
            "input": "(melted_butter; graham_cracker_crumbs; chili_powder; cayenne; salt)",
            "actions": "add",
            "output": "graham_cracker crumbs , chili_powder , cayenne and salt added to melted butter"
        },
        {
            "instructions": "cook for 2 to 3 minutes , until the crumbs are well coated .",
            "input": "graham_cracker crumbs_mixture",
            "actions": "cook",
            "output": "cooked_graham_cracker crumbs_mixture"
        },
        {
            "instructions": "remove from the heat",
            "input": "cooked_graham_cracker crumbs_mixture",
            "actions": "remove",
            "output": "cooked_graham_cracker crumbs_mixture"
        },
        {
            "instructions": "set aside .",
            "input": "cooked_graham_cracker crumbs_mixture",
            "actions": "set",
            "output": "cooked_graham_cracker crumbs_mixture"
        },
        {
            "instructions": "for each pizza , top the crust with half of the marshmallows",
            "input": "(baked_pizza_crust; marshmallows)",
            "actions": "top",
            "output": "baked_pizza_crust_topped_with_marshmallows"
        },
        {
            "instructions": "scatter half of the chocolate over the marshmallows .",
            "input": "(baked_pizza_crust_topped_with_marshmallows; chocolate)",
            "actions": "scatter",
            "output": "baked_pizza_crust_topped_with_marshmallows_and_chocolate"
        },
        {
            "instructions": "return to the oven for 3 to 5 minutes , until the marshmallows are puffed",
            "input": "baked_pizza_crust_topped_with_marshmallows_and_chocolate",
            "actions": "return",
            "output": "baked_pizza_crust_topped_with_puffed_marshmallows_and_chocolate"
        },
        {
            "instructions": "sprinkle the pizza with half of the graham_cracker mixture",
            "input": "( graham_cracker mixture; marshmallow and chocolate_pizza)",
            "actions": "sprinkle",
            "output": "graham_cracker mixture sprinkled over marshmallow and chocolate_pizza"
        },
        {
            "instructions": "top with half of the almonds .",
            "input": "(marshmallow, chocolate and graham_cracker mixture_pizza; toasted_almonds)",
            "actions": "top",
            "output": "marshmallow, chocolate and graham_cracker mixture_pizza topped with toasted almonds"
        },
        {
            "instructions": "slice",
            "input": "marshmallow, chocolate and graham_cracker mixture_pizza topped with toasted almonds",
            "actions": "slice",
            "output": "sliced s'more pizza"
        },
        {
            "instructions": "serve .",
            "input": "sliced s'more pizza",
            "actions": "serve",
            "output": "sliced s'more pizza"
        }
    ],
    "ingredients": [
        {
            "text": "2 1 -pound store-bought pizza-dough balls"
        },
        {
            "text": "1/4 cup slivered almonds"
        },
        {
            "text": "3 tablespoons unsalted butter"
        },
        {
            "text": "1 sleeve graham crackers, crushed (about 1 1/4 cups crumbs)"
        },
        {
            "text": "1/2 teaspoon chili powder"
        },
        {
            "text": "1/4 teaspoon cayenne pepper"
        },
        {
            "text": "1/4 teaspoon fine sea salt"
        },
        {
            "text": "3 cups mini marshmallows"
        },
        {
            "text": "2 4 -ounce dark chocolate bars, broken into 1/4-inch chunks"
        }
    ],
    "recipe": [
        {
            "text": "Preheat the oven to 400 degrees F."
        },
        {
            "text": "Form the pizza dough into two 12-to-14-inch rounds, 1/4 inch thick."
        },
        {
            "text": "Bake, preferably on a pizza stone or pizza pan, for 4 to 6 minutes, or until just beginning to brown."
        },
        {
            "text": "Leave the oven at 400 degrees F."
        },
        {
            "text": "While the pizza crust is baking, toast the almonds in a medium dry skillet over medium-high heat."
        },
        {
            "text": "Transfer the almonds to a plate to cool."
        },
        {
            "text": "Melt the butter in the skillet."
        },
        {
            "text": "Add the graham cracker crumbs, chili powder, cayenne and salt."
        },
        {
            "text": "Cook for 2 to 3 minutes, until the crumbs are well coated."
        },
        {
            "text": "Remove from the heat and set aside."
        },
        {
            "text": "For each pizza, top the crust with half of the marshmallows and scatter half of the chocolate over the marshmallows."
        },
        {
            "text": "Return to the oven for 3 to 5 minutes, until the marshmallows are puffed and lightly browned."
        },
        {
            "text": "Sprinkle the pizza with half of the graham cracker mixture and top with half of the almonds."
        },
        {
            "text": "Let rest 3 to 4 minutes, slice and serve."
        },
        {
            "text": "Repeat to make the second pizza."
        },
        {
            "text": "Photograph by Yunhee Kim"
        }
    ]
}