{
    "title": "polly-o_pizza",
    "id": "b0c660294d",
    "table": [
        {
            "instructions": "preheat oven to 450f .",
            "input": "NA",
            "action": "preheat",
            "output": "NA"
        },
        {
            "instructions": "mix 1 cup of the mozzarella_cheese , the ricotta_cheese , parmesan_cheese and seasonings ;",
            "input": "(ricotta_cheese; parmesan_cheese; seasonings; mozzarella_cheese)",
            "action": "mix",
            "output": "cheese mixture"
        },
        {
            "instructions": "spread evenly onto pizza_crust .",
            "input": "(pizza crust; cheese mixture)",
            "action": "spread",
            "output": "cheese mixture spread on pizza crust"
        },
        {
            "instructions": "place on baking sheet .",
            "input": "pizza crust with cheese mixture",
            "action": "place",
            "output": "pizza crust with cheese mixture"
        },
        {
            "instructions": "top with vegetables ;",
            "input": "(vegetables; pizza crust with cheese mixture)",
            "action": "top",
            "output": "pizza crust with cheese mixture topped with vegetables"
        },
        {
            "instructions": "sprinkle with remaining 12 cup , mozzarella_cheese .",
            "input": "(remaining mozzarella cheese; pizza crust with cheese mixture and vegetables)",
            "action": "sprinkle",
            "output": "remaining mozzarella cheese sprinkled on pizza crust with cheese mixture and vegetables"
        },
        {
            "instructions": "bake 10 to 14 min .",
            "input": "uncooked assembled pizza ",
            "action": "bake",
            "output": "baked pizza"
        }
    ],
    "ingredients": [
        {
            "text": "1-1/2 cups shredded POLLY-O Fresh Mozzarella Cheese, divided"
        },
        {
            "text": "3/4 cup POLLY-O Original Ricotta Cheese"
        },
        {
            "text": "1/4 cup KRAFT Grated Parmesan Cheese"
        },
        {
            "text": "1 tsp. dried basil leaves, crushed"
        },
        {
            "text": "1/2 tsp. dried oregano leaves, crushed"
        },
        {
            "text": "1/4 tsp. garlic salt"
        },
        {
            "text": "1/4 tsp. ground black pepper"
        },
        {
            "text": "1 Italian pizza crust (12 inch)"
        },
        {
            "text": "2 cups assorted cut-up vegetables, such as 1 cup broccoli florets, 3/4 cup yellow pepper strips and 1/4 cup chopped onions"
        }
    ],
    "recipe": [
        {
            "text": "Preheat oven to 450F."
        },
        {
            "text": "Mix 1 cup of the mozzarella cheese, the ricotta cheese, Parmesan cheese and seasonings; spread evenly onto pizza crust."
        },
        {
            "text": "Place on baking sheet."
        },
        {
            "text": "Top with vegetables; sprinkle with remaining 1/2 cup mozzarella cheese."
        },
        {
            "text": "Bake 10 to 14 min."
        },
        {
            "text": "or until cheese is melted."
        }
    ]
}