{
    "title": "fig_brie_and_basil_pizza",
    "id": "b75742af8e",
    "table": [
        {
            "instructions": "preheat oven to 42",
            "input": "NA",
            "actions": "preheat",
            "output": "NA"
        },
        {
            "instructions": "place toasted muffins onto a baking sheet .",
            "input": "muffins",
            "actions": "place",
            "output": "muffins"
        },
        {
            "instructions": "top evenly with brie_cheese .",
            "input": "(muffins; brie_cheese)",
            "actions": "top",
            "output": "muffins_topped_with brie cheese"
        },
        {
            "instructions": "spoon a heaping tablespoon of fig , preserves onto each pizza .",
            "input": "(muffins_topped_with brie cheese; fig_preserve)",
            "actions": "spoon",
            "output": "fig_preserve_spooned_on pizzas"
        },
        {
            "instructions": "bake for 6 9 minutes , or until cheese is melted and crust is crisp .",
            "input": "unbaked pizza",
            "actions": "bake",
            "output": "baked_fig_brie_and_pizza"
        },
        {
            "instructions": "top with basil .",
            "input": "(baked_fig_brie_and_pizza; basil)",
            "actions": "top",
            "output": "fig_brie_and_basil_pizza"
        }
    ],
    "ingredients": [
        {
            "text": "8 lightly toasted whole wheat English muffins, split"
        },
        {
            "text": "8 slices brie cheese (thin slices)"
        },
        {
            "text": "8 tablespoons fig preserves"
        },
        {
            "text": "8 fresh basil leaves, chopped"
        }
    ],
    "recipe": [
        {
            "text": "Preheat oven to 425F"
        },
        {
            "text": "Place toasted muffins onto a baking sheet."
        },
        {
            "text": "Top evenly with brie cheese."
        },
        {
            "text": "Spoon a heaping Tablespoon of Fig preserves onto each pizza."
        },
        {
            "text": "Bake for 6-9 minutes, or until cheese is melted and crust is crisp."
        },
        {
            "text": "Top with basil."
        }
    ]
}